Monday, June 06, 2005

Food glorious food

I bought a new cookbook over the weekend. It's only Monday and I've already made 2 recipes! French Onion Soup (best I've ever made - adapted the recipe which called for 8 cups beef stock and used 4 cups beef stock and 4 cups homemade chicken stock) and an Apple Tart.

I'm so ready to start planning for tailgating - Suz and I have been checking out the summer display of new grills, stoves, outdoor tables, etc. We're "gambling" to see what's left for the "end of summer" sales!

1 comment:

Anonymous said...

I think the new grill table with 2 side tables will be the newest edition to the equipment list. There are just 3 tables left...will they run out???